Happy Lunar New Year!
Bakings Corner wishes you and your family a prosperous Lunar New Year! HUAT AH!
Durian Ondeh Ondeh Gula Melaka Cake
☘Durian Ondeh Ondeh Gula Melaka Cake☘ by Carol Lee Gula Melaka Filling 135gm gula melaka - chopped into small pieces 75g water 1/2 cup fresh coconut - fry in pan on very low fire until dry Pandan leaves - knotted Steps boil gula melaka, water and pandan leaves, simmer until it thickens and sugar is dissolved [...]
Oatmeal Raisin Cookies
Oatmeal raisin cookies by Irum Raza Ingredients: 160g butter (3/4 cup) 150g white sugar (3/4 cup) 150g light brown sugar (3/4 cup) 2 eggs 1 tsp vanilla extract 150g plain flour (1 1/4 cups) 1 tsp baking soda 1/2 tsp ground nutmeg 250g oats (2 3/4 cups) 150g raisins (1 cup) Method: Start off by creaming [...]
KIMCHI 배추김치 – by Fiona lau
Please kindly link back, if you have try my Kimchi. Your link will be appreciate. Kimchi 배추김치 - by Fiona Lau Nothing can beat Homemade Always Best! Ingredients 1.5 - 2kg of Napa cabbage 1/3 cup of coarse sea salt 2 cups Cold water 150g of radish, peeled and cut into 2inch matchsticks 150g of carrot,peeled [...]
Pandan Kaya Cake – by Fiona Lau
Please kindly link back, if you have try my Pandan Kaya Cake. Your link will be appreciate. Pandan Kaya Cake - by Fiona Lau Recipe adapted by my dear sister Patricia Na Modified Recipe by Fiona Lau For Sponge Cake Ingredients : 4 Eggs + 1 Egg Yolk 80gm Caster Sugar 100g Blue Jacket Cake Flour 70g cooking oil Preheat [...]
Chocolate Chip Cookies by yvonne Rozario
Chocolate Chip Cookies by Yvonne Rozario Recipe source http://www.taste.com.au/recipes/10029/chocolate+chip+cookies 125g butter, at room temperature 200g (1 cup, firmly packed) soft brown sugar 2 eggs 300g (2 cups) plain flour 1 teaspoon baking powder 200g (1 cup) dark or milk Choc Bits Steps Preheat oven to 180°C. Beat butter and brown sugar using electric beaters until [...]
Siew Pau – By Iris Fuah
Siew Pau Recipe Water Dough 300g high protein flour 100g shortening (Crisco brand) 1 lime juice 1tbsp sugar 1tsp salt 7-9tbsp ice water Oil Dough 130g plain flour 65g shortening Method Rub A dough until elastic. Quickly rub B to form a big dough den divide into 16 -17 small ball n same as the [...]
KUIH KOSUI – BY MEG TAN
Kuih Kosui - adapted from Travelling Foodies recipe Ingredients 130g gula melaka 100ml water 2 pandan leaves - knotted 75g rice flour 35g tapioca flour 1 tsp alkali water (Kan Sui) 50g grated coconut 3 pandan leaves A pinch of salt Melt gula Melaka with the water and pandan leaves and to it add [...]
Condensed Milk Cheesecake….Cooked Dough Method – by Kat Kat
Hello and good evening everybody! I've a new recipe to share,after two trials I've come out with this recipe.I hope everyone will like it. Condensed Milk Cheesecake....Cooked Dough Method. Six inch cake pan Ingredients A: 3 Egg Yolks (I use 65g eggs with shell.) 1 Whole Egg 50g Condensed milk 50g Flour [...]
Dominic’s Pizza – by Deniece Wong
150g bread flour 2 g salt 10g sugar 3 g yeast 12 g butter 90g cold water Mix all the ingredients together until a dough forms. Rest the dough at a warm place for 30 min. Roll the dough into a ball & rest another 20 min. Roll the dough flat & place [...]