Chincalok Omelette

4 eggs
2 tbsp chincalok
Oil for frying
Dashes of Pepper
– Beat eggs together with chincalok & pepper
– Heat pan (I use my happycall pan) with oil
– Pour egg mixture
– Fry till both sides are brown
– Dish out & serve
By |2017-12-07T05:46:26+08:00May 29th, 2014|Home Made|0 Comments

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