Mee Rebus – by Doris Rose Ang

Mee Rebus (recipe source: Mrs Lee's cookbook with minor changes)1.2 kg yellow noodles (blanch)900g bean sprouts (blanch)Garnishes8 hard boil eggs (shelled n halve)10 limes (halve)5 spring onion (finely sliced)5 sprigs chinese celery (finely sliced)10 green chili (sliced)Fried shallot1.2 kg taukwa (fried)Rempah:75g galangal30g ginger165g shallot5 cloves garlic10 dried chili (soaked)8 candlenut1 tbsp belacanGravy:300g potatoes (boil till [...]

By |2017-12-07T15:31:18+00:00August 2nd, 2014|Mee Rebus|0 Comments
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