Double Chocolate Chip Muffins – by Ng Mee Teng

Double Chocolate Chip Muffins 240g. Dark Chocolate - melted through double boil 450g. SRF 1tsp. Baking pwd 240g. Brown sugar 150g. Melted butter 4x. Eggs at room temp 2tsp. Vanilla essence 1 cup. Sour cream or plain yogurt 1 cup. Chocolate chip - lightly dust with SRF   Preheat oven to 180C & lined muffin [...]

By |2017-12-01T09:56:42+00:00July 18th, 2015|Cupcakes|0 Comments

Mini Egg Fatt Goh (迷你鸡蛋糕发糕) – by Georgina Chew

Mini Egg Fatt Goh (迷你鸡蛋糕发糕)  4 eggs 220g caster sugar 200ml ice cream soda soft drink 300g plain flour In a mixer, whisk eggs and sugar until light and fluffy, stir in flour, mix well. Slowly add in soft drink, and mix become smooth batter. Spoon batter into cups until 90%full. Steam high heat for [...]

By |2017-12-01T09:56:55+00:00July 18th, 2015|Cupcakes|0 Comments

Meringues wif cornflakes & choc chips

Meringues wif cornflakes & choc chips - by Chitra Vijayan 150 gm cold egg whites 300gm caster sugar 120gm cornflakes 60gm choc chips preheat oven at 100degrees celsius. In a cold mixing bowl, whisk egg white till foamy. Add sugar, a tablespoon at a time. continue to whisk till stiff peak. mix in cornflakes and [...]

By |2017-12-01T09:59:27+00:00July 17th, 2015|Cupcakes|0 Comments

VANILLA CUPCAKES with BUTTERCREAM FROSTING

VANILLA CUPCAKES - by Munira B Ingredients: 205g Self-Raising Flour 160g Cake Flour 400g Fine Sugar 227g Unsalted Butter 230g Full Cream Milk 1 tsp Vanilla Extract 4 Large Eggs Method:   Preheat your oven to 180°C. Line 2 muffin trays with paper liners. Place both flour and sugar in your mixing bowl fitted with [...]

By |2017-12-01T10:00:27+00:00July 17th, 2015|Cupcakes|0 Comments

VANILLA CUPCAKES With WHIPPED CREAM

VANILLA CUPCAKES with WHIPPED CREAM - by Munira B Ingredients: 135g Self-raising Flour 80g Cake Flour 160g Caster Sugar 115g Cold Butter, cubed 2 Large Eggs 120g Fresh Milk 1/2 tsp Vanilla Extract   Method: (Exactly how I would do it) Preheat your oven to 180°C. And line 16 muffin pan. Place your mixing bowl [...]

By |2017-12-01T10:00:37+00:00July 17th, 2015|Cupcakes|0 Comments

RED VELVET CAKE/CUPCAKES

RED VELVET CAKE/CUPCAKES - by Munira BIngredients: 60g Unsalted Butter, at room temperature 150g Caster Sugar 1 Egg 10g Cocoa Powder 20ml Red Food Colouring ½ tsp Vanilla Exract 120ml Buttermilk 150g Plain Flour ½ tsp Salt ½ tsp Bicarbonate of Soda 1½ tsp White Vinegar Method: Preheat the oven to 170°C In [...]

By |2017-12-01T10:01:29+00:00July 17th, 2015|Cake, Cupcakes|0 Comments

Oreo cupcakes

I've translated the Oreo Cupcake recipe in English for you. Initially shared by Audrey but in Malay. Ingredients: 250g butter 1 cup sugar 2 cups SRF 1 teaspoon baking powder 4 eggs 1 teaspoon vanilla essence 8-10 pc of Oreo cookies - grind coarsely Steps: Mix butter, sugar, flour, baking powder, eggs & vanilla essence. Beat for 2 mins. Add in [...]

By |2017-12-01T10:02:04+00:00July 17th, 2015|Cupcakes|0 Comments

Cookies & Cream Oreo Cupcake Recipe

For the cupcakes - Dessy Desmond Recipe adapted Cupcake Jemma 85g self raising flour 25g malt drink powder (such as Horlicks or Ovaltine) 15g cocoa powder 1/4 tsp bicarbonate of soda pinch of salt 125g caster sugar 135g unsalted butter, softened 2 large free-range eggs 1 & 1/2 tbsp whole milk 1/4 tsp vanilla extract 2 [...]

By |2017-12-01T10:02:15+00:00July 17th, 2015|Cupcakes|0 Comments

Oreo double chocolate cupcake

Oreo double chocolate cupcake by Sara Pang2 cup self raising flour1 tsp baking soda1/2 tsp salt1 cup semi-sweet chocolate chip3/4 cup caster sugar1/2 cup cocoa powder1 cup + 2 tbsp Greek style yoghurt1/2 cup milk1 large egg1/2 cup +1 tbsp canola oil1 tsp vanilla extract1 tbsp coffee granules12 pcs of Oreo, brokenPreheat oven at 180C. [...]

By |2017-12-01T03:32:17+00:00May 29th, 2015|Cupcakes|0 Comments

Japanese Greentea steamed cake ( Matcha mushipan )

Matcha mushipan (Japanese Greentea steamed cake) by Felicia SolihinRecipe makes 5 cupcakesFlour 120gWater or milk 120ccSugar 30-40gBaking powder 5gMatcha powder 1 tsp In a bowl, mix water (or milk), sugar, matcha with a whisker until dissolved.Add in flour and baking powder, whisk for 5 minutes until batter smooth.Prepare 5 ramekins with paper cupcakes, pour [...]

By |2017-12-01T03:29:38+00:00May 27th, 2015|Cupcakes|0 Comments
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