Glutinous rice with bacon

Glutinous Rice With Bacon  By Singapore Cooks The Straits Times Wednesday, Jan 29, 2014 - See more at: Serves 6 to 8 5Tbs cooking oil 200g shallots, thinly sliced 2 strips pork belly (about 100g), cut into thin slices 3 strips back bacon (about 100g), cut into thin slices 2 garlic cloves, finely chopped 10 [...]

By |2017-12-07T07:56:05+08:00June 25th, 2014|Rice|0 Comments

Glutinous rice – Microwave method – By June Loy Chye Khiaw

Glutinous rice -  microwave method  Ingredients : 300g glutinous rice(washed) 50g dried prawns (rinsed) 1 Chinese sausage, diced 5 shallots, sliced 3 tbsp. oil 5 pieces of dried mushrooms (soaked in hot water), sliced 50g peanut(rinsed) 1 stalk of spring onion Method: 1.Microwave peanut on High power for 2-3minutes, uncovered, stir in between 2.Microwave shallot [...]

By |2017-12-07T07:19:08+08:00June 17th, 2014|Rice|0 Comments

糯米饭/ Sticky rice

糯米饭/ Sticky rice  Materials: 1 glutinous rice 500g (soaked overnight) 2 Peanuts 250g (soaked overnight) 3. Barbecued pork 130g (diced) 4 sausage 2 (diced) 5 Mushroom 6 (soaked and diced) 6 shrimp 3 tablespoons (soaked, chopped) 7 1 tablespoon chopped garlic 8 water 200ml Seasoning: 1 1 tablespoon oyster sauce 2 tablespoons soy sauce 1 3 ½ tsp salt 4 ½ tsp dark soy sauce 5 pepper to taste Practice: A peanut into the pot boiled soft spare. 2 Heat 1 tablespoon oil saute garlic and shrimp, add sausage, fragrant mushroom, pork and peanuts are fried, then add drained both fried glutinous rice and seasonings. 3 would put fried glutinous rice poured into a steaming pan, add water, then add to the steamerand [...]

By |2017-12-07T06:36:39+08:00June 5th, 2014|Rice|0 Comments

Bake rice – Chicken bake rice

Chicken bake rice My ingredients is agar agar one.. Chicken fillet - diced Marinate with salt n black pepper for 15-30mins Button mushroom - sliced Bacon - chopped Add a knob of butter n fry with garlic. Quickly add in the chicken, mushrooms n bacon cause garlic doesn't neeed to be golden brown. Once chicken [...]

By |2017-12-07T05:41:40+08:00May 29th, 2014|Rice|0 Comments


材料: 1. 糯米 500g (浸泡隔夜) 2. 花生 250g (浸泡隔夜) 3. 叉烧 130g (切粒) 4. 腊肠 2条 (切粒) 5. 香菰 6 朵 (浸软,切粒) 6. 虾米 3 大匙 (浸软,剁碎) 7. 蒜茸 1大匙 8. 清水 200ml 调味料: 1. 蚝油 1大匙 2. 生抽 1大匙 3. 盐 ½ 小匙 4. 黑酱油 ½ 小匙 5. 胡椒粉 适量 做法: 1. 花生放入锅中煮软备用。 2. [...]

By |2017-12-07T04:18:38+08:00May 28th, 2014|Rice|0 Comments

Glutinous Rice – By Lena Lai

Ingredient:  1kg Glutinous rice1 coconut – 500ml coconut milk)1 tsp saltbanana leavestooth pickMethod :soak the rice for 2 hrs- i cooked the rice in rice cooker, adding salt n coconut milk. Water as per normal rice measurement, will not be too wet as u will grill it later n the rice will somehow get dried [...]

By |2017-12-07T04:01:47+08:00May 27th, 2014|Rice|0 Comments