☆German Cookies☆- by Anna Fang
材料:125g 牛油(软化) Butter (softening)40g 糖粉(过筛)Icing sugar (sifted)1 汤匙 奶粉(过筛)Milk Powder125g 马铃薯粉(过筛) Potato flour (sifted)80g 普通面粉(过筛) Plain flour (sifted) 做法:1. 把牛油 ,糖粉放进盆钵,快速拌打直到发白蓬松。Put the butter, icing sugar into the mixing bowl,mix until fluffy.2. 把马铃薯粉,奶粉及普通面粉徐徐加入并混合成软团。Slowly adding the Potato flour ,Milk Powder andPlain flour and mix into a soft dough.3. 做自己喜爱的造型。Do the shape of your favorite biscuits.4. 放进预热 150C的烤箱,烘烤 [...]