- 150g bread flour
- 2 g salt
- 10g sugar
- 3 g yeast
- 12 g butter
- 90g cold water
- Mix all the ingredients together until a dough forms.
- Rest the dough at a warm place for 30 min.
- Roll the dough into a ball & rest another 20 min.
- Roll the dough flat & place in a pizza pan.
- Use a fork & poke holes & rest for another 25 min.
- Put the pizza fillings.
- Bake at preheated oven 200d for 20-25 min.
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