Traditional Pineapple Tarts. 600gms flour. 250gms butter. 100gms ghee. 2 eggs. Method: Sift flour into a bowl add in butter, ghee and rubbed till resembles breadcrumbs. Add in the eggs and knead to a dough. Roll out dough to preferred thickness and cut with mould. Crimp sides and top with a ball of pineapple. Bake [...]
Kueh Makmur. 300gms flour. 125gms butter. 50gms ghee. 40gms icing sugar. Filling: 150gms peanuts(chopped). 75gms sugar. Method: Sieve flour and icing sugar. Add in butter and ghee. Knead into a dough and roll into balls and fill with peanuts. Shape into a leaf and and crimp patterns on the leaf. Bake in a preheated oven(160°) [...]
Family Fruit Cake 300gm mixed fruits. 2-3 tbsps of brandy or whisky (soaked the mixed fruits for overnight or a week). 230gms plain flour. 60gms self raising flour 230gm butter. 230gms light brown sugar. 1 tbsp dark jam or marmalade. 4 eggs. 2 tsps vanilla essence Method: Cream butter and sugar till light and fluffy. [...]
Homemade Nian Gao By Bunny’s Kitchen https://www.facebook.com/media/set/edit/a.620325728067528.1073741920.555246611242107/ --------------------------- Yield : 4 disposable aluminium tray, size 13.5 x 16cm This recipe sweetness just nice, not overly sweet. --------------------------------------------------------------------- Ingredients : ----------------- 800g glutinous rice flour 270g white sugar 300g brown sugar 200g Gula Melaka (cut to smaller pieces) 1300g water Tools : --------- 》 Steamer / [...]
Baking cornflakes cookies again on the third day of CNY. This cookies is a bestseller. So many people requested for it. It's so crunchy and yummy. Cornflakes Cookies. 250gms butter. 80gms brown sugar. 80gms fine sugar. 380 gms self raising flour. 150gms cornflakes(crushed). tsp vanilla essence. 1 egg. Method: Cream butter, vanilla essence and sugars [...]
Ginger Nian Gao (with ratio 1:1:1) ~ done in 1 hour ~1 menthod use to eat by fried later ~1 menthod make to eat by steam later This morning when i on my facebook ,i saw alot ppl made their nian gao today....make me so craving to eat nian gao ... So i make 2 [...]
Portugese Egg Tarts. Ingredients: 1 packet of ready rolled puff pastry. 120ml whipping cream. 200ml fresh full cream milk. 3 egg yolks. 60gm sugar. 1tbsp corn flour. 1tsp vanilla extract. Method: Preheat oven to 230c and prepare your custard. In a saucepan heat up the cream, milk and sugar on low heat until the sugar [...]
I'm using Gula Malaca to make tis fatt kuih. Ingredients:1kg gula malaca / dark brown sugar 500gm sugar1300ml waterPandan leaves. Put all above ingredients in a pot use low heat to dissolve the sugar and gula malaca. Set aside to be cold. 2kg plain flour1000ml coconut milk 1tbsp baking powder and baking soda3 eggsSieves flour in a big bowl pour [...]
Cake Surabaya Ingredients:Orange layers (makes two):20 egg yolks (I used medium size)140g caster sugar70g plain flour16g corn flour16g full cream milk powder250g butter2 tbsp freshly squeezed orange juice1 tsp orange zest2 tbsp sweet condensed milk1 tsp orange essence (optional)Chocolate layer (makes one):10 egg yolks100g caster sugar30g plain flour20g cocoa powder130g butter1 tbsp sweet condensed milk2 [...]
Apple raisin rock bun recipes Ingredients- 225g/8oz self-raising flour- 75g/2½oz caster sugar- 1 tsp baking powder- 125g/4½oz unsalted butter, cut into cubes- 150g/5½oz dried fruit- 1 free-range egg- 1 tbsp milk- 2 tsp vanilla extractMethod1. Preheat oven to 180C/350F/Gas 4 and line a baking tray with baking parchment.2. Mix the flour, sugar and baking powder in [...]
