Chocolate Brownies – by Ng Mee Teng
Chocolate Brownies. this fabulous recipe :(A)250g Dark Chocolate 250g Butter(B)6× Eggs - size A340g Brown Sugar (I use 300g only)(C)40g APF/Superfine Flour/Plain Flour 60g Cocoa Powder - Preheat oven to 150 Celsius & lined 10"×10" square tin.- Double-boil (A) till melted & set aside.- Mix (B) & pour into mixing bowl. Using balloon whisk beat till creamy & [...]