About Bakings Corner

This author has not yet filled in any details.
So far Bakings Corner has created 611 blog entries.

Hong Kong milk pudding ( 2 Favor ) – by May Tay

姜汁撞奶 和 鲜奶焗蛋  Ingredients :2 egg whites220 ml fresh milk2 tbsp sugar2 tbsp ginger (omit if only want milk pudding) Method :1. Mix all ingredients together GENTLY till sugar is dissolved. Don't whip coz don't want foamy whites.    2. Grate ginger and juiced to get ginger juice. Place into the ramekins.3. Gently pour the milk [...]

By |2017-12-07T08:17:12+08:00June 28th, 2014|Pudding|0 Comments

Oreo Cupcakes – by May Tay

Oreo Cupcakes  Recipe adapted fr Fiona LAU's  Ingredients for cupcakes (17-18 cupcakes)225g unsalted butter (soften/SCS)225g self raising flour (sieved)150g castor sugar100g cookies&cream (crushed with cream - I used coarse crumbs)1tsp vanilla essence (I put 1.5tsp)4 eggs1 tsp baking powder (sieved) Method :- Preheat oven 175deg -Whisk butter & sugar till pale then add in vanilla essence and whisk for [...]

By |2017-12-07T08:16:00+08:00June 28th, 2014|Cupcakes|0 Comments

pumpkin kueh – by Owen Tan Lifeisaboutbeingtheimpossible

Ingredients:600g of pumpkin,  2 sticks of chinese chicken sausage,  5 mushrooms,  30-40gm of dried shrimps.Dice the ingredients above.   Prepare rice flour mixture:300gm of rice flour , 750gm of water, 1 tsp salt,  1 tbsp corn flour,  4 tsp sugar;  mix it well until no crumbs.  Season with and stir fry every ingredients one by one,  [...]

By |2017-12-07T08:15:08+08:00June 28th, 2014|Kueh|0 Comments

Bacon cocktail sausages n cheese muffins – by Tania Lim

Bacon cocktail sausages n cheese muffinsIngredients1 onion - chopped finely5 cocktail sausages - diced2 back/streaky bacon - cut into small pieces Stir fry all above ingredients1 cup self raising flour60ml milk1 eggWhisk the egg n add in milk and add in the ingredients mix well Add in the sieved flour n combine wellDo not over mix the [...]

By |2017-12-07T08:14:07+08:00June 28th, 2014|Muffins|0 Comments

Famous amos copycat cookie – by Michelle Thong‎

250 grams of plain flour or all purpose flour150 grams of semi sweet chocolate chips60 grams of butter (at room temperature)60 grams of vegetable shortening100 grams of brown sugar50 grams of white sugar1 egg1 teaspoon of vanilla essence1/2-1 teaspoon of salt2 tablespoons of fresh milk3/4 teaspoon of baking soda post link :  https://www.facebook.com/photo.php?fbid=10202955862951782&set=gm.471655182970375&type=1&theater

By |2017-12-07T08:13:07+08:00June 28th, 2014|Cookie|0 Comments

Chocolate Roses Mantou – by Jenny Yennee

Ingredients 5g yeast 2tbsp water 500g unbleached flour 1 tbsp cocoa powder 40g fructose 250 - 290ml soymilk 30g grapeseed oil Method Combined yeast with 2tbsp water, 1tsp flour and fructose. Rest for 5mins. Put all ingredients ( except oil ) into mixing bowl and mix well. Add in corn oil and knead into a [...]

By |2017-12-07T08:10:27+08:00June 27th, 2014|Mantau|0 Comments

Sweet potato mantou – Linda Wong

Recipe: Pau flour -300g Instant yeast - 5g Baking powder - 5g sugar -70g Vegetable oil - 25g Water 160g(depend on moisture of sweet potato) Sweet potatoes - 120g (steamed & mashed) Mix all ingredients till well blended & smooth. Divide the dough into 35-40g and shape into balls. Allow to rest for 30 mins [...]

By |2017-12-07T08:09:27+08:00June 27th, 2014|Mantau|0 Comments

No Bake Lemon Cheesecake – by Veronica Tee

(Recipe modified from 冰雨恋) Oreo 饼干 150g (除馅料) 无盐奶油 80g 饼底做法: 1. 奶油隔水煮融 2. oreo饼干用食物处理机打成沙沙的 3. 把(1)加入(3)。搅拌均匀。 4. 把做法 (3)倒入7寸活动模,压平,放进冰箱冷藏备用。 Philadelphia Cream Cheese 250g 原味Yogurt 140g 柠檬汁 45g 动物性鲜奶油 150g 糖80g 鱼胶粉 13g 加入热水 3〜4tbs, 备用 Cheese 糊做法: 5. Cream Cheese放在室温让它软化。然后放在大碗中,加入糖,yogurt,柠檬汁一起搅拌均匀。 6. 溶化的鱼胶粉倒入芝士糊搅拌均匀。 7. 打发动物性鲜奶油至浓稠状 (切勿打到挺,只要变成浓稠带缓慢流动状态即可),加入cheese糊里搅拌均匀。 8. 搅拌均匀cheese糊和打发后的鲜奶油。 9. 倒入(4)的7寸活动模,冷藏最少4个小时或隔夜 柠檬酱材料: A: 鸡蛋 2粒 幼糖 60g [...]

By |2017-12-07T08:02:46+08:00June 27th, 2014|Cake|0 Comments