Very Soft *Banana Ogura Cake* Ingredients: 5 egg yolks + 1 whole egg 60g corn oil 90 g banana (Mashed the banana) 1/4 tsp Salt 75g Cake flour 5 Egg whites 1/4 tsp Cream of tartar 80g Sugar Method: utensil :7" pan 1. Whisk egg yolks, 1 whole egg and corn oil until frothy and [...]
Marbled Chiffon Cake Ingredients: 4 Egg whites 1/4 tsp Cream of tartar 50g Castor sugar 4 Egg yolks 20g Castor sugar 40ml Vegetable oil 70ml Milk 1 tsp Vanilla extract 75g Cake flour 1 tbsp Cocoa powder 1/2 tsp Chocolate flavouring (optional) Preheat oven to 160°C. Whip egg whites till frothy, add cream of tartar [...]
Salted Caramel Filled Cupcakes with Mascarpone Cream Caramel Frosting Recipe time!!!Salted Caramel CupcakesCupcakes:1-1/2 cup All purpose flour1 tsp Baking powder1/4 tsp Salt1/2 cup Unsalted butter1 cup Fine sugar2 Large eggs 1 tsp Vanilla extract 1/2 cup + 2 tbsp ButtermilkPreheat oven to 175°C. Mix flour, baking powder and salt, then set aside. Cream butter and sugar until [...]
Homemade Nutella icecream (without use of icecream maker) with crushed toasted hazelnuts....absolutely heavenly n absolutely 肥死人! Bye bye diet! - Recipe (agak... after few trials) 500ml whipping cream 50 - 60ml fresh milk Some sweet condense milk (abt 1-2 tbsp, adjust accordingly) 2tbsp nutella Pinch of Salt Any desired toppings ( I used crushed toasted [...]
