Lemon custard filling 1cup milkHalf cup waterHalf cup sugar1 teaspoon lemon essence1 tablespoon lemon juice5-7 tablespoons custard powderPut all these ingredients above in non-stick wear. Keep stirring till it becomes to a nice thick paste. Off flame let it cool n it's ready for usage. For the Tart crust.250gm butter120gm powder sugar480gm plain flour2eggs1 tablespoon [...]
Pandan Ogura Cake - by Zac Ng Ingredients: A egg york 100g (around 5 eggs) whole egg 1 salt 1/4 tsp corn oil 60g Fresh coconut milk 4bsp 8 pandan leaf Superfine flour 80g B Egg white 200g (around 5 eggs) castor sugar 80g lemon juice 1 tsp utensil : 7" round pan Method : [...]
FOCACCIA BREAD Bread Flour 500g Italian Mix Herbs 10g Garlic / Garlic Powder 1 tbsp Instant Yeast 15g Water 325g Salt 5g Olive Oil 45g Method: 1. All in method, mix until become smooth dough. 2. Divide into 3 doughs, each dough 290g, roll into round shape and let it rest for 15- 20 minutes. [...]
Recipe Adapted from BakeForHappyKid Champion Garlic Bread - by Pegi Makes 6 For the roasted garlic butter: 1 head garlic, unpeeled 1 tbsp olive oil 50g unsalted butter, softened 3 tbsp minced fresh parsley leaves 1/2 tsp salt Preheat oven to 425°F or 200°C fan forced. Cut top off garlic head. Place garlic on a piece [...]
Buttermilk Pao - Diana Chin Ingredients: 200ml buttermilk 500 g pau flour 1 tsp baking powder 100 g sugar 50 g shortening or vegetable oil 1/4 tsp salt 11g instant yeast Steps: 1. First, mix yeast with a bit of water, set aside. 2. Combine everything except shortening and mix to form a dough. 3. [...]
Super Chocolatey Chocolate Cupcakes( recipe from a forgotten blog barely adapted by Mra ) ( makes about 15 regular cupcakes)65 g plain flour65 g cake flour40 g unsweetened cocoa powder, sifted150 g sugar3/4 tsp baking powder1/2 tsp baking soda1/4 tsp salt115 g unsalted butter, cold and cut into small cubes1/2 cup yoghurt2 eggs1 tsp vanilla extract1. [...]
Recipe link: https://jeannietay.wordpress.com/…/double-chocolate-muffins/
