Green Pea Cookies – by Jiru Yin

recipe credit to Monica Ann Wee Wee Green Pea CookiesAdapted from Debbie Teoh (Flavours magazine Jan-Feb 2009)Yields 75 pieces.160ml peanut oil (I added 15ml more as it was too dry; I had to used corn oil unfortunately)1/4 teaspoon fine salt110g icing sugar, sifted250g plain flour, sifted250g fried green peas, shelled and finely ground (I used ready-ground green [...]

By |2017-12-01T05:30:14+08:00January 18th, 2015|Biscuit|0 Comments

Meringue Kisses – by Bob Pimmanas

Meringue Kisses RecipesIngredient;• 2 large egg whites, at room temperature• 1/2 teaspoon cream of tartar• 2/3 cup superfine granulated sugar• 1 teaspoon vanilla extract Method;Preheat the oven to 350 degrees F and line 2 baking sheets with parchment paper. Set aside.In the bowl of an electric mixer, beat egg whites until foamy. Add [...]

By |2017-12-01T05:29:07+08:00January 18th, 2015|Handmade|0 Comments

Honey & Caramel Cornflake Cookies – by Bob Pimmanas

Honey & Caramel Cornflake Cookies (with cashew nut, raisin, almond, sesame seed, crystal dried papaya) Dried Ingreients1/2 cup toasted cashew nut1/4 cup toasted sliced almond 1/2 cup raisin2 tbsp sesame seed 4 cups plain cornflakeSyrup mix25 g margarine 2 tbsp plain flour2 tbsp condensed milkA bit of salt (optional)1/4 cup good quality honey2 tbsp soften unsalted buttermethod1. Heat [...]

By |2017-12-01T05:26:06+08:00January 18th, 2015|Cupcakes|0 Comments