Banana Cake – By Jennifer Goh
Recipe Link: http://www.mandysbakingjourney.blogspot.co.uk/.../banana..
Fluffy Steam cake 鸡疍糕 Cup cakes – By Joanne Teo
Recipe Link : http://munchministry.com/recipe/fluffy-steam-cake-鸡疍糕/
Matcha Macarons Shell- By Fiona Lau
Matcha Macarons Shell- By Fiona Lau Macaron shell recipe adapted from Tartlette Matcha Macaron Shells 200 g powdered sugar 110 g blanched, slivered almonds1 tbsp high-quality matcha powder 90 g aged egg whites (about three eggs)30 g fine granulated sugar Every oven has different thermostat, you may have to adjust the temperature and timing to suit your own [...]
Chili Tangerine Chicken And Brie Tartlettes – By Katherine Chong
Recipe Link http://piqueyeater.com/chili-tangerine-chicken-and-brie.../
Butterless Ham & Mozzarella Buns sprinkled with Dill – by Yvonne Mah
Butterless Ham & Cheese Bun:Ingredients:Cooking Cream 140gMilk 60gEgg 1 (50g) Bread flour 260g Cake flour 40g Milk Powder 15gSugar 25g Instant yeast 1.5 tspSalt 1/4 tsp Topping:Whole beaten eggHamCheeseDried Parsley / DillMethod:1) Place the ingredients in the BM or mixer to knead till window pane. If using BM, place the wet ingredients first, follow by the dry ingredients and lastly [...]
Homemade Vanilla Pudding – Thinkarete lifestyle’s
Sometimes all we need is a bowl of creamy smooth Vanilla Pudding. It is amazing how you can take everyday ingredients like milk, eggs, sugar, and vanilla, and transform them into a dessert that tastes so good. It is easy to make, and your can eat it hot, at room temperature, or even cold. It [...]
Pandan chiffon Cake – by Kayden Lim
Recipe Adapted Link: http://taglicious.blogspot.sg/2014/05/pandan-chiffon-cake-for-mothers-day.html
Fatt Gao ~ 发糕 – By Fiona Lau
Ingredients: 300g Self raising flour ( BlueKey ) 280ml water 120g sugar food coloring (at your own choice) Method: 1. Whisk sugar and water till sugar dissolved. 2. Add in self raising flour and stir to combine. 3. Pour into prepared cupcake liners. 4. Steam over high heat for 20mins.
Peanut Butter And Jelly Cookies – By Katherine Chong
Recipe Link : http://piqueyeater.com/valentines-day-special-peanut.../