Steamed Pandan Cakes – by Gena Chew

Recipe source Karen Tan Ingredients 3 eggs 150g sugar 150g all-pupose flour ½ tsp baking powder 100g coconut milk 2 tsp pandan extract Instructions Using an electric mixer, whip together the eggs and sugar on high speed for at least five minutes, or until they become extremely light an fluffy. In a separate bowl mix together [...]

By |2017-12-07T08:00:53+08:00June 26th, 2014|Cake|0 Comments

Non bake ombré blueberry cheesecake – by Mandy Chew

recipe link: https://m.facebook.com/story.php?story_fbid=263080827229107&substory_index=0&id=175656895971501 FB post link :  https://www.facebook.com/groups/bakingscorner/permalink/471102719692288/?comment_id=471103953025498&offset=0&total_comments=1

By |2017-12-07T08:00:06+08:00June 26th, 2014|Cake|0 Comments

Pandan Chiffon Cake – by Kim Heahsk

Pandan Chiffon Cake (A) Egg Yolk                - 5 Vege oil                 - 50g Coconut milk        - 50g Pandan paste       - 1/2 tsp (B) Egg white             - 5 Fine Sugar           - 120g Cream of tartar - 1/4 tsp (C) Cake Flour           -100g 1) Whisk (B) until stiff peak. 2) Beat yolk + milk until de clolor turn [...]

By |2017-12-07T07:58:18+08:00June 26th, 2014|Cake|0 Comments