Cotton Cheesecake – by Angela Low Gek Luan

Cotton Cheesecake - by Angela Low Gek Luan Recipe: A: Cream Cheese 225g Whipping Cream 50g Fresh Milk 90g Butter 80g B: Fresh Milk 50g Corn Flour 25g C: Egg White 150g Lemon Juice 1tsp Sugar 80g Corn Flour 10g D: Egg Yolk 138g 1) Bring Ingredient A to boil using double boil method over small fire [...]

By |2017-12-06T02:41:21+08:00May 21st, 2014|Cake|0 Comments

English/Chinese Terms for Ingredients

粉类 Plainflour 面粉 All-purposeflour 中筋面粉  Plain White Flour  Highprotein flour 高筋面粉 BREAD FLOUR  Lowprotein flour 低筋面粉 Cake Flour WholemealFlour 全麦面粉 Self-raisingflour 自发粉 CornFlour 玉黍署粉 Sweetpotato flour 蕃薯粉 Tapiocastarch / tapioca flour 木薯粉 CornStarch 粟粉 Riceflour 粘米粉 Glutinousrice flour 糯米粉 Polenta/ yellow cornmeal 粗玉米豆粉 PotatoStarch 生粉/太白粉 BakingPowder 发粉/泡打粉 BakingSoda/Bicarb of soda 小梳打粉 ParmesanCheese Powder 起司粉 Custardpowder 蛋黄粉/吉士粉 Eggwhite powder 蛋白粉 [...]

By |2017-12-06T02:38:35+08:00May 20th, 2014|Uncategorized|0 Comments

Hokkaido Milk Bread with Tangzhong -By Cherlyn Kong

Hokkaido Milk Bread with Tangzhong -By Cherlyn Kong Trying this recipe for the first time and m lovin' it. The texture is super soft & fine. Adapted from Christine's Recipes. (A) Tang Zhong / Water Roux - 25g bread flour & 125g water (B) 280g bread flour, 40g sugar, 1 tsp salt, 5.5g yeast, 1 [...]

By |2017-12-06T02:32:46+08:00May 20th, 2014|Breads|0 Comments

Gula Melaka Huat Kueh – by Doris Chua

Gula Melaka Huat Kueh - by Doris Chua  Ingredient: 600ml coconut, from 1/2 grated coconut 150g gula Melaka ( Palm sugar ), broken in pieces 300g brown sugar 5 pandan leaves, torn into short strips 600g self-raising flour - Line about 7 tins of 8cm depth, with cellophane paper. - place the coconut milk, gula [...]

By |2017-12-05T11:26:20+08:00May 19th, 2014|Kueh|0 Comments