Steam Chocolate Sponge Cake – By Fiona Lau
Steam Chocolate Sponge Cake - By Fiona Lau Recipe Credit to Lim Lee Lim 500g Optima Flour (海绵蛋糕) 50g self-raising flour 6A six eggs 100 ml Low Fat Milk 1tsp Chocolate Flavor Method: -Beat eggs till white and bubble form, add the rest of all ingredients above quicklystir at 5 minutes and beat with mixer again at high speed for another 5 minutes. -After mix well pour into a mould or [...]