Mexico Bun Bread – by May Seow

~ Mexico Bun Bread Material (A):240g strong flour / bread flour60g flour3g instant yeast50g caster sugar60g egg120g milk½ teaspoon saltMaterial (B):45g butterUpper material:100g butter60g icing sugar60g egg100g flour1-2 teaspoons sesame oil, coffee (Coffee Emulco) Practice:1) The material (A) playing straight into the group, add material (B) straight and smooth and elastic (you can pull the film).2) [...]

By |2017-12-07T07:00:30+08:00June 15th, 2014|Breads|0 Comments
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Banana Walnut cake – by Caryn Lim

Recipe for my Banana Walnut cakeBeat 4 grade A eggs, 150g brown sugar (can be reduced to 120g) 300g ripe banana at high speed till thick and fluffy. Add sifted 250g bread flour, 2 tsp baking powder 1/2 tsp bicarbonate of soda and mix well. Then pour 180ml corn oil followed by 70g chopped walnut to the mixture. Pour cake batter into baking [...]

By |2017-12-07T06:59:38+08:00June 15th, 2014|Cake|0 Comments
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