Mee Rebus – by Doris Rose Ang
Mee Rebus (recipe source: Mrs Lee's cookbook with minor changes)1.2 kg yellow noodles (blanch)900g bean sprouts (blanch)Garnishes8 hard boil eggs (shelled n halve)10 limes (halve)5 spring onion (finely sliced)5 sprigs chinese celery (finely sliced)10 green chili (sliced)Fried shallot1.2 kg taukwa (fried)Rempah:75g galangal30g ginger165g shallot5 cloves garlic10 dried chili (soaked)8 candlenut1 tbsp belacanGravy:300g potatoes (boil till [...]