Cookies & Cream Oreo Cupcake Recipe

For the cupcakes – Dessy Desmond
Recipe adapted Cupcake Jemma

  • 85g self raising flour
  • 25g malt drink powder (such as Horlicks or Ovaltine)
  • 15g cocoa powder
  • 1/4 tsp bicarbonate of soda
  • pinch of salt
  • 125g caster sugar
  • 135g unsalted butter, softened
  • 2 large free-range eggs
  • 1 & 1/2 tbsp whole milk
  • 1/4 tsp vanilla extract
  • 2 & 1/2 packets of Oreo cookies

For the Oreo Buttercream –

  • 200g unsalted butter, softened
  • 450g icing sugar, sifted
  • 3 tbsp whole milk
  • 1/4 tsp vanilla extract
  • 1/2 packet of Oreos
By |2017-12-01T10:02:15+08:00July 17th, 2015|Cupcakes|0 Comments

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