Cookies & Cream Oreo Cupcake Recipe

For the cupcakes – Dessy Desmond
Recipe adapted Cupcake Jemma

• 85g self raising flour
• 25g malt drink powder (such as Horlicks or Ovaltine)
• 15g cocoa powder
• 1/4 tsp bicarbonate of soda
• pinch of salt
• 125g caster sugar
• 135g unsalted butter, softened
• 2 large free-range eggs
• 1 & 1/2 tbsp whole milk
• 1/4 tsp vanilla extract
• 2 & 1/2 packets of Oreo cookies

For the Oreo Buttercream –

• 200g unsalted butter, softened
• 450g icing sugar, sifted
• 3 tbsp whole milk
• 1/4 tsp vanilla extract
• 1/2 packet of Oreos